Menu

LUNCH MENU
LUNCH SPECIALMonday to Friday 11:30 am-4:00 pm. Served with steamed white rice and soup of the day. Please call for soup of the day.
ALL DAY MENU
SPECIALTY APPETIZERS
HOME-MADE FLOUR CORNERWe highly recommend unique handmade traditional Taiwanese dishes. Please allow kitchen 10-15 minutes to prepare
GRILLED & FRIED DISHES
SOUPS
HOT POTS
CHEF RECOMMENDED SPECIALS
THREE CUPS SPECIALS
SPECIAL NOODLE DISHES
SPECIAL RICE DISH
VEGETARIAN CORNER
SEAFOOD
CHICKEN & DUCK
PORK
BEEF & LAMB
BEVERAGES
Any questions please call us.